Appetizers  

Edamame
 Boiled Soybean

$4.00

Ebi Shumai
 Steamed shrimp dumplings/6pcs

$4.50

Nasu Shigiyaki
Deep fried eggplant severed w/ sweet soy paste dressing

$5.00

Age Tofu
Deep fried bean cured w/ special sauce

$5.00

Ohitashi
Chilled spinach w/ bonito flakes

$5.00

Oshinko
Pickled Japanese vegetables

$5.00

Gyoza
Deep fried pork vegetable, or shrimp dumpling

$5.00

Chicken Yankitori
Broiled chicken w/ scallion on skewers w/ teriyaki sauce

$6.00

Shrimp Yakitori
Broiled shrimp w/ scallion on skewers w/ teriyaki sauce

$8.00

Combi Tempura
Shrimp & assorted vegetables

$6.50

Kaki Fried
Breaded & deep fried fresh oyster

$7.50

Ebi Tempura
Delicately breaded deep fried shrimp

$7.50

Ika Maru
Broiled squid w/ ginger or teriyaki sauce

$7.50

Beef Negimak
 Broiled thin layers of beef rolled w/ scallion in teriyaki sauce

$8.50

TunaCarpacaccio
Fresh tuna w/ wasabi mayo sauce & musclin salad

$9.50

Tuna Tartar
Chopped tuna w/ wasabi sauce and quail egg on top

$9.95

Tataki/tuna or beef
Sliced beef staek & fresh vegetables (very rare)

$12.00

Usuzukuri
Thinly sliced fresh fluke sashimi served w/ chef’s special sauce

$12.95

Kinpira
Stir fried burduck root

$5.00

Higiki
Cooked seaweed

$5.00